Fair warning - I'm a vegetarian.

Korean inspired vegetarian spicy noodle bowl.

Noodle Bowl

Korean inspired vegetarian spicy noodle bowl.

A vegetarian lasagna with black beans in place of meat, three kinds of cheese, and cilantro for an unexpected fresh flavor.

Black Bean Lasagna

A vegetarian lasagna with black beans in place of meat, three kinds of cheese, and cilantro for an unexpected fresh flavor.

A bold, hearty vegetarian chili made with crumbles, red chili beans, warming spices, Guinness, and dark chocolate for depth. Best simmered low and slow and served over pasta with classic toppings.

Vegetarian Chili

A bold, hearty vegetarian chili made with crumbles, red chili beans, warming spices, Guinness, and dark chocolate for depth. Best simmered low and slow and served over pasta with classic toppings.

North American (1)

A creamy, comforting vegetarian wild rice soup with carrots, green onions, and a rich broth finished with cream, milk, Merlot, and sherry for subtle depth.

Vegetarian Wild Rice Soup

A creamy, comforting vegetarian wild rice soup with carrots, green onions, and a rich broth finished with cream, milk, Merlot, and sherry for subtle depth.